Utah Food Festival Workshop: Chocolate & Cheese Pairing

About the Workshop

Caputo's most popular tasting class (Chocolate 101) gets a new pairing treatment: cheese! We think cheese is perfect for pairing with chocolate, and we’ll show you why. Learn what makes one chocolate “fine” and the other just “standard.” We'll taste through our favorite pairings to show just how impactful chocolate and cheese to be together. You'll leave with an arsenal of info to continue on your pairing journey as you encounter new chocolates and cheeses.

Workshop presented by Daxton Chelius.

About Caputo’s

The mission statement for Caputo’s is clear - to protect and honor the food
traditions of our ancestors. The Education Program is no different. By honoring the skills, flavors, and techniques of the past, we hope to share our passion with those seeking to gain a greater appreciation for the tastes and stories that live within our favorite foods. Our goal is to make food inviting and un-intimidating to those who want to dig deeper.