Take & Shake Salt Lab with The Salted Roots

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Sunday May 17

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12:30 PM  –  1:30 PM

Presented by: Ivy Watrous, Owner of the Salted Roots

Join Ivy from The Salted Roots for a laid-back, hands-on flavor lab where things get a little salty (in a good way). You’ll mix, shake, and taste your way through simple ingredients to create your own custom blend to take home. It’s quick, a little messy, and way more fun than it should be.

This workshop is geared towards adults, however, most people can participate. Guests under the age of 10 will require a registered adult chaperone. To register email lhall@nhmu.utah.edu

$25.00
$50.00