Utah Food Festival Workshop — Charcuterie Pairings

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Saturday May 3

Other dates...
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2:30 PM  –  3:30 PM

Learn about flavor pairings in this workshop! Sweet and savory, bitter and salty, and everything in between! Explore flavor pairings with the experts and assemble your own take-home charcuterie cup!

Please note that this year, when you register for a workshop, you'll be granted museum admission at no extra cost!

$28.00
$35.00